Application: |
Explorer 2.0 test kit is used with an incubator-reader COMET8 for automatic simultaneous detection of 8 groups of antibiotics in meat (>50 antibiotic substances). |
Sample: |
100μL of meat. |
Assay temperature: | 65ºC |
Assay time: | 3 hours |
Validations: | Internal validation according to ISO 13969:2003. External validation by the Belgian Reference Laboratory ILVO. External Validation by the Spanish Agency for Food Safety and Nutrition (AESAN). |
Legislation: | Commission Regulation (EU) No 37/2010. |
Packaging: | 25 tests |